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READ: Fr. Leo’s recipe on CatholicMom.com

READ: Fr. Leo’s recipe on CatholicMom.com

Fr. Leo's Eggplant Caponata dish was featured on CatholicMom.com's Meatless Friday…
Food For the Soul: Seeking “The Good News” in the News

Food For the Soul: Seeking “The Good…

This week's Food for the Soul blog post deals with Robin Williams and other tough…
READ: Fr. Leo interview on BeautyInBelief.com

READ: Fr. Leo interview on BeautyInBelief.com

Read Fr. Leo's interview with the Beauty in Belief blog.

Latest Recipe

Mixed Berries in Sweet Lemon Cream Sauce

Mixed Berries in Sweet Lemon Cream Sauce

Rinse blueberries and raspberries. Remove stem from strawberries, and slice. Combine all of the fruit in a large mixing bowl. Add lemon juice, condensed milk, and evaporated milk. Gently mix together. Keep in refrigerator before serving. When serving, be sure to scoop up some of the cream. Garnish with a sprig of mint.

INGREDIENTS:
  • 1 small package blueberries
  • 1 small package raspberries
  • 1 small package fresh strawberries
  • 1 lemon, juiced
  • 14 oz can sweetened condensed milk
  • 5…

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