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Series 13: The New Edition of GBM!

The National Press Club

The National Press Club

On September 23, 2010 Father Leo Patalinghug was invited to showcase recipes from his new cookbook at The National Press Club's Fourth Estate Restaurant in Washington DC. The customized five-course dinner with paired wines developed by Fr. Leo and Fourth Estate's Executive Chef, Susan Delbert. Here's a behind the scenes look.

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