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Salami Crisps with Sweet Walnut and Blue Cheese Dip
Posted January 27th, 2010 | Recipe-Italian

Salami Crisps:

Ingredients:

Salami – That’s it!

Instructions:  cut salami in half.  Place in a hot skillet (no oil) and cook for only 20- 30 seconds on each side.  Place on a paper towel to drain oil.  The salami will take on the texture of a crispy chip with a less greasy feel.

Sweet Walnut and Blue Cheese Dip:

1 cup of chopped walnuts

¼ cup of honey

3 tablespoons of blue cheese crumbles

2 teaspoons of lemon juice

1 teaspoon of fresh parsley, minced

1 pinch of salt and pepper

 

Combine ingredients.  That’s it!  Serve with a slices of warm baguettes and a few slices of cheddar cheese.

Posted in Recipe-Italian | 3 Comments

3 Responses to “Salami Crisps with Sweet Walnut and Blue Cheese Dip”

  • Hello Father Leo–

    I just wanted to thank you. I recently saw you on “Throwdown”, which might I add was a great episode. I found your outlook on life to be inspiring and uplifting. While I am not Catholic, you’re perspective on life and our blessings in life really got me thinking. I’ve been dealing with much change in my life in the past 6 months and I’ve had a hard time keeping myself focused on the good. After I saw you on Throwndown, I immediately went to your website. Seeing how you connect with families and how you get people to connect in general really made me realize that I was hurting myself by staying so focused on the negatives. I’m a newlywed, and after going over your recipes I’ve decided that any meal I can spend with my husband is a blessing in itself. And anytime I have with my family is precious. Things in life will always prove to be challenging but you made me realize that life is so much bigger than the small and even scary things. I love getting your blasts every week. Thank you so very much! I look forward to a wonderful year that is ahead.

    Best Wishes,

    Cory Terrill

    Posted by Fr. Leo on February 3rd, 2010 at 4:47 pm.

  • I just wanted to tell you that I think you are wonderful! You beat Bobby Flay fair and square! You are going to be at the conference where my Superior, Fr. Donald Calloway, MIC is also speaking! I am their office manager here in Steubenville, Ohio.

    I just want you to know that I’m keeping you in prayer as you cook, speak and show the love of the Lord through all the things you do! May the Lord bless you always!

    God Bless,
    Janice Devlin
    Steubenville, Oh

    Posted by Fr. Leo on February 3rd, 2010 at 4:48 pm.

  • 1/14
    Father Leo – I am listening to you on NPR right now – and enjoying every moment! You have eloquently put into words an effort that is so important to us in the face of this culture, stresses and challenges in raising our precious children. I am a (grateful) stay at home mom who enjoys cooking dinner everyday and cherish the blessings that continues to bring my family. I am very interested in your idea of gathering a rabbi and minister for a special event. I have just ordered 5 of your books and plan to pass the word around. I would be so glad to volunteer my time in helping your efforts in any way. Thank you and God bless you Father. Sherine Centenari

    Posted by Fr. Leo on February 3rd, 2010 at 4:48 pm.

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