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Catholic Culinary Confession: Gunner’s Grille of Taneytown, MD

Catholic Culinary Confession: Gunner’s…

Fr. Leo is joined by fans of his Culinary Confessions for a trip to Gunner's Grille.
Blast from the Past: Famously Hungry

Blast from the Past: Famously Hungry

Fr. Leo travels to Hollywood and is starstruck!
Watch Savoring Our Faith on Sundays at 5pm*

Watch Savoring Our Faith on Sundays at 5pm*

Tune into Season 2 of "Savoring Our Faith", Fr. Leo's unique cooking show on EWTN.…

Latest Recipe

Galbi Pork Ribs

Galbi Pork Ribs

Well-seasoned, tender pork ribs, grilled to perfection.

INGREDIENTS:
  • 5 lbs Pork Back Ribs
  • 1 (1-inch) piece Ginger Root, minced
  • 2 Onions
  • 4 Tbs Garlic, minced
  • 1 cup Kochujang – spicy chili paste (or combine 1/2 cup ketchup, 1/4 cup hot sauce, 1 Tbs white pepper, 1 Tbs chili powder)
  • 4 Tbs Sugar
  • 2 Tbs Soy Sauce
  • 3 Tbs Sesame Oil
  • 1 tsp Black Pepper


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